A Christmas Recipe from Belize - Rum Popo

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Rum Popo
We wanted to share with you this festive recipe for Rum Popo. Rum Popo is the Belizean equivalent to the holiday drink Egg Nog. It is a traditional drink that is made in homes throughout Belize during the Christmas season.  The recipe below makes 4 bottles and is perfect if you are looking to give a unique homemade gift this Christmas. We hope you enjoy this recipe as much as we do and that you can bring the tropical flavors of Belize into your home during the Holidays.

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Subscribe to RSS - Rum Popo Christmas Drink Belize Flavors of Belize Sean Kuylen Carolee Chanona